~ Restaurant ~

On days when the restaurant is now open, hotel guests may order takeaway
for consumption in the lounge bar up to 9pm. Crockery and cutlery will
be provided. Hot food is not to be consumed in rooms.

Opening Times

Friday and Saturday from 5.00pm, closing times may vary on these days.

Sunday 12 noon until 4.00pm.

Starters

Homemade soup of the day £5.50
Served with freshly baked artisan bread (GF option available)

Haggis Tower £6.50 Starter/ £12.50 Main
Haggis, Clapshot and creamy mash, served with whisky peppercorn sauce

Traditional Prawn cocktail £6.95
Served in a Prawn Marie Rose sauce with salad and freshly baked lemon and thyme bread (GF option available)

Mains

Belhaven Best Beer Battered Haddock £14.95
Served with hand cut chips, homemade tartare sauce, and your choice of garden peas, mushy peas or salad
(GF option available)

Macaroni Cheese £11.95
Macaroni pasta baked in a creamy three cheese sauce, served with seasonal veg, and your choice of hand cut chips

Steak and Local Ale pie £14.95
Tender steak chunks in a local ale gravy topped with a puff pastry lid, served with seasonal veg and your choice of hand cut chips or creamy mash

Chicken, Bacon and Leek Pie £14.50
Chicken, smoked bacon and leek in a creamy smoked cheddar sauce topped with a puff pastry lid, served with seasonal veg and your choice of hand cut chips or creamy mash

Crispy Battered Chicken Goujons
Served in a sweet and sour sauce with hand cut chips and rice £14.50
Served with hand cut chips, salad and your choice of dip £13.50
Dips: Sweet chili sauce/garlic mayonnaise/BBQ sauce

Burgers (GF options available)
Steak burger £14.25
Cajun Spiced Butterfly Chicken Breast £13.25
Veggie Burger £11.95

Served on a toasted brioche bun, with salad, hand cut chips and homemade coleslaw.

Additional Toppings £1.25 – Bacon/Cheddar cheese/onion rings/mozzarella sticks/vegan cheese

Sides

Onion rings £4.50
Mozzarella sticks with sweet chili dip £4.75
Homemade coleslaw £2.50
Hand cut chips £3.50
Hand cut chips and cheese £5.25

Desserts

Please see the board for today’s selection of delicious desserts or ask your server

Please advise your server of any food allergies

3 course £21.50       2 course £18.50       1 course £13.50

Starters

Homemade Soup of the Day
Served with freshly baked artisan bread (GF option available)

Haggis Tower
Haggis, Clapshot and creamy mash, served with whisky peppercorn sauce

Traditional Prawn Cocktail
Served in a Prawn Marie Rose sauce with salad and freshly baked lemon and thyme bread (GF option available)

Mains

Roast of the day
Served with roast and mashed potatoes, Yorkshire Pudding and seasonal vegetables

Desserts

Please ask your server

Please let your server know if you have any food allergies